Monday, August 7, 2017

Grilled lime chicken with mango and red pepper salsa

Grilled Chicken with Mango Salsa

The sweet and tangy mango salsa in this recipe helps bring crunchy tortilla chips and juicy, lime-infused chicken together to form one perfect summer meal.

Nutrition (per serving)

Calories: 234; Total Fat: 10 grams; Saturated Fat: 2 grams; Protein: 26 grams; Carbohydrates: 9 grams; Sugars: 7 grams; Fiber: 1 gram; Cholesterol: 83 milligrams; Sodium: 58 milligrams 

Recipe courtesy Jessica Serdikoff, dietitian, trainer, and creator of Floptimism

6
Ingredients 
For the chicken:
1 1/2 lb boneless, skinless chicken breasts
3 Tbsp avocado oil
1 lime, zest and juice
1/2 tsp cumin
1/4 tsp paprika
1/4 tsp chili powder
Freshly ground black pepper, to taste
For the salsa:
1/2 large or 1 very small red onion
1 red bell pepper
1 just-ripe mango
1 lime, zest and juice
2 Tbsp chopped cilantro or scallions
For the chips:
3 large, non-hydrogenated, whole grain tortillas
Avocado oil or extra-virgin olive oil
How to make it 

For the chicken: Place the chicken breasts in a glass pie or baking dish. Drizzle with the oil and lime juice, then add the zest and spices. Cover and refrigerate at least 4 hours, preferably overnight. Heat a grill pan over medium and add the chicken breasts, cooking 6-8 minutes per side, depending on how thick they are.

For the salsa: Dice up the red onion, pepper, and mango [I find it easiest to peel the mango, then cut it away from the disc-shaped pit, and then dice it] and toss to combine. Add  in  the lime juice and zest and the scallions or cilantro and let sit for at least 15 minutes, but ideally closer to 1-2 hours [using the refrigerator if making more than 30 minutes in advance].

For the chips: Preheat the oven to 350° Fahrenheit and line a baking sheet with parchment or foil. Brush both sides of the tortillas with just enough oil to coat, then slice into wedges. Bake until nice and crunchy, about 10-12 minutes, flipping halfway through.

Cook Time: 
15
Prep Time: 
15


Article source here:Men’s Fitness

No comments:

Post a Comment